May 23

Gut Health

Brown, Yellow, White to Rainbow: From Inflammatory to Anti-inflammatory Eating

Tue 16th May 2023, 06:00pm

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Brown, Yellow, White to Rainbow: From Inflammatory to Anti-inflammatory Eating

Led by Deanna Minich

Are you interested in learning about the powerful impact of colorful nutrition and dietary patterns on inflammation and chronic disease? 

In this presentation, nutritionist, scientist and author, Deanna Minich, PhD, will discuss the role of colorful nutrition and dietary patterns for prevention and treatment of inflammation. Inflammation is one of the main drivers of chronic disease. Different phytonutrients can significantly impact the cell pathways underlying chronic disease that are related to inflammation. Nutritional benefits from eating a rainbow of colorful healthy foods will be discussed in relation to color-coded phytonutrients through Dr. Minich’s colorful Seven Systems of Health, with outcomes of both improved health and risk reduction of chronic diseases. Join Dr. Minich in taking a deeper dive into the recent scientific developments surrounding inflammation, food and nutrients with anti-inflammatory properties, the relationship between eating styles and inflammation, and how eating the rainbow mitigates a phytonutrient gap. This presentation will help participants explore the clinical uses of anti-inflammatory foods, through the lens of color and variety, for health and clinical application with clients.

Learning Objectives:

  • Explain how nutrition and food choices affect inflammation
  • Examine anti-inflammatory nutrients and foods
  • Understand and be able to communicate to clients the importance of phytonutrients in support of health and anti-inflammation
  • Apply the “eating the rainbow” concept in client-engaging ways

Join us for an engaging Masterclass with renowned functional medicine Doctor Deanna Minich.



This webinar will be awarded 1.5 CPD points by the NNA, the NTOI and the ANA  in accordance with their guidelines.

Once registered, you will receive three reminder emails – one a week before the webinar, one a day before and one on the day of the webinar. All our webinars are recorded – you will be sent a link to the recording along with all the educational material, presentations, handouts and CPD approximately 24 to 48 hours


Dr. Deanna Minich

Certified Functional Medicine Practitioner

Dr. Deana Minich, MS, PhD, CNS, Certified Functional Medicine Practitioner is a nutrition scientist, international lecturer, educator, and author, with over twenty years of experience in academia and in the food and dietary supplement industries, currently serving as Chief Science Officer at Symphony Natural Health. She has been active as a functional medicine clinician in clinical trials and in her own practice (Food & Spirit™). She is the author of six consumer books on wellness topics, four book chapters, and over fifty scientific publications. Her academic background is in nutrition science, including a Master of Science (M.S.) degree in Human Nutrition and Dietetics from the University of Illinois at Chicago (1995) and a Doctorate (Ph.D.) in Medical Sciences from the University of Groningen in the Netherlands (1999). She has served on the Nutrition Advisory Board for The Institute of Functional Medicine and on the Board of Directors for the American Nutrition Association. Currently, she teaches for the Institute for Functional Medicine, University of Western States, Institute for Integrative Nutrition, and Institute for Brain Potential. Through her talks, workshops, groups, and in-person retreats, she helps people to practically and artfully transform their lives through nutrition and lifestyle. Visit her at: