Brown, Yellow, White to Rainbow: From Inflammatory to Anti-inflammatory Eating

CLINICAL TRAINING

TRAINING FOR HEALTHCARE PRACTITIONERS

In our latest Course, we bring together two holistic dentist who will explore how pathogenic oral bacteria may influence inflammatory pathways. Research highlights several connections between chronic oral dysbiosis and systemic diseases, with inflammation being a common link.

From this course you will learn how to:

  • Explain how nutrition and food choices affect inflammation
  • Examine anti-inflammatory nutrients and foods
  • Understand and be able to communicate to clients the importance of phytonutrients in support of health and anti-inflammation
  • Apply the “eating the rainbow” concept in client-engaging ways

Course Curriculum

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